Wait staff and hire equipment are not included but can be arranged if required.

Nibbles - Bombay nuts, mini cheese straws & marinated olives & feta cheese.

Choose 2 mains

Chicken tagine with peppers, chick peas, shallots, preserved lemon, apricots, lentils, olives in an aromatic spiced sauce. Served with cous cous with lemon & fresh herbs.
Beef bourguignon with dauphinoise potatoes, served with steamed vegetable medley.
Aromatic spiced slow cooked lamb casserole with vegetables & chick peas in an aromatic spiced tomato sauce. Served with saffron rice.
Spanish chicken with onions, peppers & chorizo sausage in a rich red wine and tomato sauce. Served with saffron rice.
Roasted aubergine & lentil curry with aromatic spices, coconut & fresh coriander. Served with steamed basmati rice (vegan).
Puddings – choose 1
Dark chocolate & fresh raspberry fresh cream roulade
Almond & raspberry fresh cream roulade
Zingy lime & ginger cheesecake
Fresh cream profiteroles with salted caramel dark chocolate sauce

Please advise of any dietary requirements - options available.